Last edited by Fedal
Sunday, July 26, 2020 | History

5 edition of Basic cookery found in the catalog.

Basic cookery

Richard E. Martland

Basic cookery

fundamental recipes and variations

by Richard E. Martland

  • 220 Want to read
  • 21 Currently reading

Published by Butterworth-Heinemann in Oxford, Boston .
Written in English

    Subjects:
  • Cookery

  • Edition Notes

    Includes index.

    StatementRichard E. Martland, Derek A. Welsby.
    ContributionsWelsby, Derek A. 1942-
    Classifications
    LC ClassificationsTX652 .M2937 1993
    The Physical Object
    Paginationviii, 525 p. :
    Number of Pages525
    ID Numbers
    Open LibraryOL1504837M
    ISBN 100750605324
    LC Control Number93184811

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